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Spaghetti Pie

Yield: 6 to 8 servings

Ingredients:

  • 1 pound hamburger
  • 1/2 cup chopped onion
  • 1/4 cup chopped green pepper
  • 1 (15½ ounce ) jar spaghetti sauce
  • 8 ounces spaghetti, cooked and drained
  • 1/3 cup grated Parmesan cheese
  • 2 eggs, beaten
  • 2 teaspoons butter
  • 1 cup cottage cheese
  • 1/2 cup shredded mozzarella cheese

Directions:

  1. Preheat oven to 350° F.
  2. Cook beef, onion and green pepper in large skillet until meat is brown.
  3. Drain,
  4. Stir in spaghetti sauce.
  5. Combine spaghetti, Parmesan cheese, eggs and butter in large bowl and mix well.
  6. Place on bottom of 13"x9" baking pan.
  7. Spread cottage cheese over spaghetti combination.
  8. Cover with sauce mixture.
  9. Sprinkle with mozzarella cheese.
  10. Bake 20 minutes until cheese is melted.

Web Site by: A Safer Company LLC